Shufu no Tomo, Vol. 23, No. 8 Supplement: 100 Ways to Make Japanese and Western Fried Food 主婦之友 第二十三巻第八号附録 和洋揚げ物料理の作方百種
- Collection of
- Edo-Tokyo Museum
- Title
- Shufu no Tomo, Vol. 23, No. 8 Supplement: 100 Ways to Make Japanese and Western Fried Food
- Collection ID
- 95002754
- Category
- Printed Material
- Creation Date
- 1939 20世紀
- Size
- 18.7 cm x 12.7 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-199914.html
Other items of Edo-Tokyo Museum (159805)
1913 Gojuhō
Edo-Tokyo Museum
Flower Embroidery Picture Postcard (Foreign-Made)
Edo-Tokyo Museum
Map of Iriya (Tokyoshi, Adachiku, 1-7)
Edo-Tokyo Museum
Kaiga Sōshi (Journal of Traditional Japanese Paintings), Vol. 61
Edo-Tokyo Museum
1:25,000 Topographic Map of Tokyo International Airport
Edo-Tokyo Museum
A Thousand Views of Tokyo: Pen Sketch, College of Science and Technology, Nihon University (Kanda), Chiyodaku
Edo-Tokyo Museum
Catalog of the Exhibition of Drawings and Records Related to the Edo Period Earthquakes and Fires
Edo-Tokyo Museum
The Violinist’s Favorites, Vol. 2: 13 Pieces, Including Gavotte and Carmen
Edo-Tokyo Museum
Floor Plan
Edo-Tokyo Museum
Zoku Fugu to Mezashi no Monogatari 41
Edo-Tokyo Museum
Geikai Shimbun, No. 483, in December 1972
Edo-Tokyo Museum
Remains of an Old Castle
Edo-Tokyo Museum
Toy Parachute
Edo-Tokyo Museum
Plum Blossoms and Moon
Edo-Tokyo Museum
Flyer for Medicine "For All Stomach Symptoms, Ninjutsugan"
Edo-Tokyo Museum
Potty
Edo-Tokyo Museum