Newspaper Clipping, January 1937: Tips for Boiling Chinese Cabbage to Bring out Its Sweetness 昭和十二年一月 新聞切り抜き 白菜のあま味 茹でる時のコツは
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, January 1937: Tips for Boiling Chinese Cabbage to Bring out Its Sweetness
- Collection ID
- 95012734
- Category
- Printed Material
- Creation Date
- 1937 20世紀
- Size
- 7.7 cm x 8.8 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213594.html
Other items of Edo-Tokyo Museum (159766)
Yūbin Hōchi Shimbun
Edo-Tokyo Museum
Three-Layered Accessory Case
Edo-Tokyo Museum
Scenery of Yangtze River, Anqing
Edo-Tokyo Museum
Document of Samurai Class
Edo-Tokyo Museum
Lamp Stove
Edo-Tokyo Museum
Private Document
Edo-Tokyo Museum
Jiji Shimpō, 1925, No. 14970
Edo-Tokyo Museum
Kaika Dodoitsu (Book of Dodoitsu Songs), No. 2
Edo-Tokyo Museum
Obi Sash
Edo-Tokyo Museum
Miss Stinson, the Queen of Aviation Circles
Edo-Tokyo Museum
(Imperial Capital Struck by the Unprecedented Great Flood in 60 Years) Tragic Scene of the Evacuation in the Torrential Rain in the Senzokumachi District, Asakusa; Over 4 Shaku of Land Inundation
Edo-Tokyo Museum
![作品画像：[品川東禅寺切込一件につき書付]](https://museumcollection.tokyo/wp-content/uploads/2025/07/687640-L.jpg)
Document of Samurai Class
Edo-Tokyo Museum
Scenic Beauty of Kyoto: Heian Jingu Shrine Grand Torii Gate
Edo-Tokyo Museum
Tourist Guide Book Series Vol. 7, Kyūshū Region
Edo-Tokyo Museum
Hakama Pants
Edo-Tokyo Museum
Ryōgoku Kokugikan Grand Sumo Tournament Rankings, January 1938 Tournament
Edo-Tokyo Museum