Newspaper Clipping, October 1936: Tonight’s Menu; Yellowtail Meunière, Grated Daikon, and Sweet Potatoes Simmered in Sweet Soy Sauce 昭和十一年十月 新聞切り抜き 今晩の献立 わらさムニエル、大根おろし、さつま藷甘煮
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, October 1936: Tonight’s Menu; Yellowtail Meunière, Grated Daikon, and Sweet Potatoes Simmered in Sweet Soy Sauce
- Collection ID
- 95012682
- Category
- Printed Material
- Creation Date
- 1936 20世紀
- Size
- 12.9 cm x 3.8 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213542.html
Other items of Edo-Tokyo Museum (159766)
Dining Table
Edo-Tokyo Museum
1920 School Directory of Tokyoshi Mikasa Ordinary School Evening Course, Published by Tokyoshi Mikasa Ordinary Elementary School
Edo-Tokyo Museum
Weekly Kanda
Edo-Tokyo Museum
Tokyo Nichi Nichi Shimbun, Evening Edition
Edo-Tokyo Museum
Chōsen Seibatsu (Book Related to Dispatch of Troops to Korea)
Edo-Tokyo Museum
Geijutsu Shōgekijō Performance, "Gentōbeya" (Magic Lantern Room), Venue: Kokumin Shingekijō Theater
Edo-Tokyo Museum
Complete Map of the Eight Edo-period Provinces of Kantō, Revised and Enlarged
Edo-Tokyo Museum
Sumō Card, Chiyonoyama
Edo-Tokyo Museum
Tram Transfer Ticket (with Ad of Asakusa Gekijō Theater)
Edo-Tokyo Museum
Daruma no Yajikita (Reference)
Edo-Tokyo Museum
Overvoltage Sign Lamp
Edo-Tokyo Museum
Scenes of the Great Tokyo Earthquake
Edo-Tokyo Museum
Order (Ōuchi Inokichi, Business Trip to Sendaishi, Miyagi Prefecture)
Edo-Tokyo Museum
Araihari Board (Plank Used to Wash and Dry Kimono)
Edo-Tokyo Museum
Document of Rural Area
Edo-Tokyo Museum
Meal Tray and Dish Set: Tsubowan (Bowl for a Cold Dish)
Edo-Tokyo Museum