Tokyo Museum Collection(ToMuCo)

Newspaper Clipping, November 1935: Sardines Broiled in Soy Sauce and Mirin, a Flavorful Dish 昭和十年十一月新聞切り抜き鰯のつけ焼風味の一品料理

Collection of: Edo-Tokyo Museum
Title: Newspaper Clipping, November 1935: Sardines Broiled in Soy Sauce and Mirin, a Flavorful Dish
Collection ID: 95012535
Category: Printed Material
Creation Date: 1935 20世紀　
Size: 7.3 cm x 7.1 cm
Edo-Tokyo Museum Digital Archives: https://www.edohakuarchives.jp/detail-213395.html

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