Newspaper Clipping, March 1935: Tonight’s Menu; (1) Squid with Udo Sprouts, (2) How to Use the Leftover Squid Tentacles 昭和十年三月 新聞切り抜き 今晩の献立(一)鳥賊とうど木の芽和へ(二)残りのいかの足利用
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, March 1935: Tonight’s Menu; (1) Squid with Udo Sprouts, (2) How to Use the Leftover Squid Tentacles
- Collection ID
- 95012413
- Category
- Printed Material
- Creation Date
- 1935 20世紀
- Size
- 11.3 cm x 16.3 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213273.html
Other items of Edo-Tokyo Museum (159766)
Shōchikuza News, Vol. 2, No. 21
Edo-Tokyo Museum
Hand Broom
Edo-Tokyo Museum
Porcelain Cup “Hakushika”
Edo-Tokyo Museum
Specifications for Removal and Transportation of Construction-related Objects and Ground Digging (Specifications and Other Materials)
Edo-Tokyo Museum
Full View of the 1st Heavy Artillery Regiment's Barracks
Edo-Tokyo Museum
Draft (Letter to the President of the Tokyofu Nōkō Bank
Edo-Tokyo Museum
Famous Views of Tokyo, View of the Imperial Palace
Edo-Tokyo Museum
Edo-Tokyo Museum
Letter (Regarding Visit by Door-to-door Salesperson from Terada Seiyōdō Yakubō)
Edo-Tokyo Museum
Public Document
Edo-Tokyo Museum
Record: Kaijin Daburotto
Edo-Tokyo Museum
Onna Daigaku Takarabako (Textbook for Women)
Edo-Tokyo Museum
Pocket Map of Edo
Edo-Tokyo Museum
Edo-Tokyo Museum
Document of Transportation
Edo-Tokyo Museum
Kyōkaku Yukari no Hachimaki
Edo-Tokyo Museum