Tokyo Museum Collection(ToMuCo)

4-to (72L) Barrel for Making Takuan (Pickled Daikon Radishes) 沢庵漬け用四斗樽

Collection of: Edo-Tokyo Museum
Title: 4-to (72L) Barrel for Making Takuan (Pickled Daikon Radishes)
Collection ID: 89000230
Category: Lifestyle and Folk Custom
Creation Date: 19～20世紀　
Size: 56.0 cm x 53.5 cm
Edo-Tokyo Museum Digital Archives: https://www.edohakuarchives.jp/detail-97379.html

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