- Collection of
- Edo-Tokyo Museum
- Title
- Tokyo Cooking School Admission Guide
- Collection ID
- 90001253
- Category
- Printed Material
- Creation Date
- 20～21世紀
- Size
- 35.6 cm x 25.0 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-51021.html
Other items of Edo-Tokyo Museum (159764)
Shōwa Enthronement Ceremony Wall Chart, Commentary
Edo-Tokyo Museum
Edo-Tokyo Museum
Lacquer Coated Pot
Edo-Tokyo Museum
Invoice
Edo-Tokyo Museum
New Edition, History Wall Chart
Edo-Tokyo Museum
Private Document
Edo-Tokyo Museum
New Edition, Mikuji Tsujiura
Edo-Tokyo Museum
Hanging Lamp
Edo-Tokyo Museum
Kongōzue (Walking Stick for Buddhist Monks)
Edo-Tokyo Museum
Letter to Shibukawa Genji, Declining to Comment on the Exhibition
Edo-Tokyo Museum
Board Member Insignia of Teikoku Zaigō Gunjinkai (Imperial Reservist Association)
Edo-Tokyo Museum
Sankeien Garden, Yokohama: Shūgetsuan
Edo-Tokyo Museum
Buddha's Birthday Festival
Edo-Tokyo Museum
Shamisen Bunkafu Score, Nagauta (Epic Song with Shamisen Accompaniment), Vol. 62, “Takarabune (Nagakiyo)” and “Sarumai”
Edo-Tokyo Museum
Synopsis of Performances in January 1937 at Shinjuku Daiichi Gekijō Theater: Shōgun Yoriie, Ōmori Hikoshichi, Gion Sairei Shinkōki, Sannin Kichisa Tomoe no Shiranami, and Ogurusu no Chōbei
Edo-Tokyo Museum
Document of System
Edo-Tokyo Museum