- Collection of
- Edo-Tokyo Museum
- Title
- Guide to Western Cooking
- Collection ID
- 90204248-90204249
- Category
- Classical Book
- Creation Date
- 1872 19世紀
- Size
- 18.2 cm x 12.0 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-123962.html
Other items of Edo-Tokyo Museum (159767)
Shōgaku Nihon Shōrekishi (Abbriviated History of Japan for Elementary School Students)
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Toy: Miniature Dish
Edo-Tokyo Museum
[Songbook] Fugu Fish Restaurant Matsushige
Edo-Tokyo Museum
Monthly Play Guide Magazine, January 1926, Theater and Entertainment
Edo-Tokyo Museum
Rough Sketch: Well
Edo-Tokyo Museum
Edo-Tokyo Museum
Notice to Appear for Recruitment Inspection of Army Child Soldier Volunteers
Edo-Tokyo Museum
Square Timber (For Dowels)
Edo-Tokyo Museum
Document of Occupation
Edo-Tokyo Museum
Spatula
Edo-Tokyo Museum
Thirty-six Amusing Views of Famous Places in Tokyo: Table of Contents
Shosai Ikkei
Edo-Tokyo Museum
Letter of Appreciation (For the Effort to Prevent Infectious Diseases)
Edo-Tokyo Museum
Nihon Dokusho Shimbun, October 1, 1962, No. 1175
Edo-Tokyo Museum
Eight-character, Two-line Poem
Edo-Tokyo Museum
Commemoration of the Enthronement Ceremony in the Shōwa Period: Osakashi Streetcar Decorated for Celebration
Edo-Tokyo Museum
Tokyo Gekijō Theater Program for February 1933
Edo-Tokyo Museum