Newspaper Clipping, May 1937: (1) Horse Mackerel Tempura, Vegetable Kakiage Tempura, and Dipping Sauce, (2) Cucumber and Cabbage in Sambaizu Sauce 昭和十二年五月 新聞切り抜き (一)あぢてんぷら、野菜かき揚げ、つけだし(二)きうりとキャベツ三杯酢
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, May 1937: (1) Horse Mackerel Tempura, Vegetable Kakiage Tempura, and Dipping Sauce, (2) Cucumber and Cabbage in Sambaizu Sauce
- Collection ID
- 95012773
- Category
- Printed Material
- Creation Date
- 1937 20世紀
- Size
- 7.7 cm x 8.1 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213633.html
