Shufu no Tomo, Vol. 23, No. 8 Supplement: 100 Ways to Make Japanese and Western Fried Food 主婦之友 第二十三巻第八号附録 和洋揚げ物料理の作方百種
- Collection of
- Edo-Tokyo Museum
- Title
- Shufu no Tomo, Vol. 23, No. 8 Supplement: 100 Ways to Make Japanese and Western Fried Food
- Collection ID
- 95002754
- Category
- Printed Material
- Creation Date
- 1939 20世紀
- Size
- 18.7 cm x 12.7 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-199914.html
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