 
        Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Chilled Soup with Nambu Arare, and Others 昭和十年七月 新聞切り抜き 円覚寺直伝 精進料理抄 南部あられ入冷汁他
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Chilled Soup with Nambu Arare, and Others
- Collection ID
- 95012465
- Category
- Printed Material
- Creation Date
- 1935 20世紀
- Size
- 7.1 cm x 9.2 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213325.html
Other items of Edo-Tokyo Museum (159766)
 
		    Asahi Graph
Edo-Tokyo Museum
 
		    The Toshogu Shrine, Nikko
Edo-Tokyo Museum
 
		    Toy: Whistle (Cowboy)
Edo-Tokyo Museum
 
		    Sapporo at Night
Edo-Tokyo Museum
 
		    Script of Performance in April 1962 at Meijiza Theater: Koto
Edo-Tokyo Museum
 
		    Beautiful Face Powder Jar
Edo-Tokyo Museum
 
		    Shōkokumin Shimbun, No. 3918
Edo-Tokyo Museum
 
		    Naishidokoro Hōanshio (Divine Mirror Enshrining Place) Site
Edo-Tokyo Museum
 
		    The 3rd Division Headquarters
Edo-Tokyo Museum
 
		    Magazine Clipping: Young Girl
Edo-Tokyo Museum
 
		    Chronicles of Japan, Age of the Gods, 1 and 3
Edo-Tokyo Museum
 
		    
Edo-Tokyo Museum
 
		    Latest Detailed Map of Greater Tokyo
Edo-Tokyo Museum
 
		    Airborne Flyer Propaganda, “Fresh Wind from the River and Warm Sunlight”
Edo-Tokyo Museum
 
		    Landscape at Marunouchi in Imperial Capital (6-piece Series, Tricolor Edition)
Edo-Tokyo Museum
 
		    Chōshi Storage Case
Edo-Tokyo Museum