
Newspaper Clipping, March 1935: Tonight’s Menu; (1) Squid with Udo Sprouts, (2) How to Use the Leftover Squid Tentacles 昭和十年三月 新聞切り抜き 今晩の献立(一)鳥賊とうど木の芽和へ(二)残りのいかの足利用
- Collection of
- Edo-Tokyo Museum
- Title
- Newspaper Clipping, March 1935: Tonight’s Menu; (1) Squid with Udo Sprouts, (2) How to Use the Leftover Squid Tentacles
- Collection ID
- 95012413
- Category
- Printed Material
- Creation Date
- 1935 20世紀
- Size
- 11.3 cm x 16.3 cm
- Edo-Tokyo Museum Digital Archives
- https://www.edohakuarchives.jp/detail-213273.html
Other items of Edo-Tokyo Museum (159832)

Private Document
Edo-Tokyo Museum

Japanese Spirit and Women
Edo-Tokyo Museum

The Day of the Reconstruction Festival: Eccentric Costume Procession
Edo-Tokyo Museum

Emperor of Austria-Hungary
Edo-Tokyo Museum

Edo-Tokyo Museum

Edo-Tokyo Museum

Document of Samurai Class
Edo-Tokyo Museum

Edo Calendar of the Year of 1860
Edo-Tokyo Museum

Joint Shimpa Festival Performance in October
Edo-Tokyo Museum

Jingen Shisetsu
Edo-Tokyo Museum

Document of Rural Area
Edo-Tokyo Museum

Shibuya, Akasaka, and Azabu Area Slide: Former Mōri Garden, Nikka Whisky Plant
Edo-Tokyo Museum

Sister and Brother Standing in the Burnt Ruins
Edo-Tokyo Museum

Mosquito Net (For 6-tatami Mat Room)
Edo-Tokyo Museum

Edo-Tokyo Museum

Private Document
Edo-Tokyo Museum